Newsroom

October 19, 2026

Beef Takes Center Stage at North Dakota College Tailgates

Board Directors Shaye Wanner and Carmel Miller visiting with North Dakota State University fans in Thunder Alley. Beef Takes Center Stage at North Dakota College Tailgates From breakfast hash to smashburger sliders, beef was on the menu at college tailgates across ...

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September 30, 2026

U.S. Beef in Japan

While visiting Tokyo and Sendai, NDBC Ex-Officio visited Hanew Foods, a beef tongue plant to see how they are prepared and processed for consumers. U.S. Beef in Japan Beef may be enjoyed around the world, but the cuts, preparation methods and dining traditions can ...

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August 24, 2026

Sports Nutrition Expert Visit ND Universities and Colleges

NDBC Brings Sports Nutrition Expertise to College Athletes Across the State  The North Dakota Beef Commission brought sports nutrition expert Amy Goodson, MS, RD, CSSD, LD, to college campuses across the state Aug. 18–21 as part of its Powered by Beef programming. Goods...

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August 5, 2026

Girls Who Grill

Girls Who Grill: Building Confidence Around the Grill Through Beef  The North Dakota Beef Commission brought the national Beef. It’s What’s for Dinner. Girls Who Grill influencer experience to North Dakota, bringing women together for a hands-on day focused on beef, gri...

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